1 cup of old fashioned Oates toasted in a hot skillet and cooled ( set aside in a large bowl)
1 can of rinsed and drained chick peas
2 tbsp of unseated coco powder
1/4 cup of water
2 tbsp of monk fruit sweetener
1/2 cup of pb2 powder
3 1/2 tbsp of honey substitute
1 tsp of vanilla
dash of salt
1/4 cup of lily chocolate chips
place chick peas and water in your food processor and process until smooth , add coco, monk fruit, vanilla, pb2, honey substitute and dash of salt. Process and scape bowl until mixture is smooth. Take mixture and add it to the bowl with the oats and chocolate chips and combine well . refrigerate for 20 mins and then using a tablespoon make into balls. I did get 18 balls
On Purple these are 1 point for each one On Blue they are 1 ball for 1 sp 2 balls for 3 sp 3 balls for 4 sp
On Green they are 1 ball for 2 sp 2 balls for 4 sp 3 balls for 6sp
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