Thursday, December 3, 2020

Home-Made Cashew Nog a riff on traditional egg nog

 2 cups of unsweetened cashew milk you can use vanilla if you wish

2 large eggs

1 tbsp of honey substitute ( I used the Sukrin Gold syrup/honey substitute ) or real honey just adjust the points

1/2 tsp cinnamon

1/4 tsp nutmeg

1 tsp vanilla

1/4 cup of monk fruit sugar substitute or sugar substitute of your choice just adjust the points

Place everything in a blender or bullet and combine for 2 minutes . Add to a medium size pot on the stove at very low heat and simmer not boil stirring frequently for 15 mins or until the temp comes to 180 degree. Take off heat and cool completely . B4 use or next day put back in blender or bullet and spin for 2 minutes and serve.  .

On Blue and Purple its 2 sp for the whole  recipe and Green its 6 sp . 

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