1/4 cup of flour
1/4 tsp salt
1 tsp baking powder
1/4 cup of monk fruit sugar replacement
1 tsp sugar free instant pudding mix Lemon
1 tsp Lemon low fat yogurt
zest of 1 lemon
1/2 tsp dried Lemon peel
1/2 tsp poppyseed (optional)
1 tsp cake batter extract
3 tsp of rainbow sprinkles (2 in batter 1 on top)
Combine all ingredient and place in a sprayed mini loaf pan and bake @ 350 degree for 30 minutes .
Add the juice of the zested lemon with some powdered monk fruit to make a simple glaze and glaze your loaf
4 sp on blue and purple and 6 on green for the whole loaf or eat half for 2 sp . be delish with some tea!