Carmel Apple Pancake Muffins

 1/3 cup of Kodak Mix  3sp one I used the honey and oat

1/4 cup of apple cider

2 tbsp of unsweetened apple sauce 

1 egg

1 tsp of baking powder

1  tsp apple pie  spice ( I get mine from the amish bulk store)

dash of salt

Add 2 tbsp monk fruit sugar replacement if you want sweeter muffins  (I did not)

Topping 

1/2  tbsp chopped nuts of choice  pecans or walnuts

 granular sugar replacement and cinnamon  if desired 

 1 tbsp sugar free Carmel topping 

combine all ingredients and mix well . Preheat oven to 350 degrees

place your liners in your mini muffins pan an spray with non stick . Evenly distribute batter in each well. This recipe makes 12 mini muffins . Bake for 10 mins . Pop out and dip in granular sugar substitute and cinnamon or drizzled with sugar free Carmel , zero point about but feel free to add more and adjust the points add chopped nuts

5 sp on Blue and Purple and 7 on green if using the whole egg.