Frozen Hot Chocolate

1 cup of unsweetened vanilla cashew milk or any milk of your choice ( 1 sp)

2 tbsp of unsweetened Hershey special dark coco powder 

4   tbsp of Lakanto  monk fruit sugar substitute granular ( lakanto is zero not all monk fruit is)

1 tsp vanilla extract imitation

dash of salt 

1 - 2 cups of ice . Depends on how thick you like it 

Place everything in your magic bullet or blender  and process .

1 smart point on all plans!