1 cup all-purpose flour
2 tsp of baking powder
1/2 tsp salt
1/2 cup of nonfat Greek yogurt (drained well)
1 egg
3 tbsp of pumpkin puree
1 tsp pumpkin pie spice
6 tsp of monk fruit sweetener or sweetener of your choice
In a large bowl add flour, baking soda, and salt and mix well. Add the rest of your ingredients and combine well and separate into 4 buns. Place on a well sprayed baking sheet and brush buns with egg wash. I sprinkle monk fruit golden (brown sugar substitute ) lightly and add some pumpkin seeds and crushed hemp hearts and a/ few lily chips on top, (not necessary but zero in points and adds a texture ). Place in a preheated air fryer or oven 375 degrees and cook for 20-25 mins.
They freeze well. I place mine in a sandwich bag and then in a larger plastic bag.
Points 3 blue, 3 purple and 4 green
Dish with Dee is a weight loss vlogger on Youtube. This site will serve as a place for her recipes
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Friday, February 14, 2020
Tuesday, February 11, 2020
Home Made Ranch Dressing using a house made ranch mix and home made buttermilk
Ranch Dry Mix
1 tbsp powdered buttermilk 1 tsp light mayo
1/4 tsp dried dill 1/2 cup non fat greek yogurt drained
1/4 tsp garlic powder
1/2 tsp chives
1 tsp parsley
1/4 tsp Trader Joe's onion salt
1/4 Trader Joes 21 seasoning salute or mrs dash
dash of chipotle pepper powder
mix all ingredients above
Buttermilk
1/2 cup of 1% milk
2 tbsp white distilled vinegar
mix and let stand 5 mins
1 tbsp powdered buttermilk 1 tsp light mayo
1/4 tsp dried dill 1/2 cup non fat greek yogurt drained
1/4 tsp garlic powder
1/2 tsp chives
1 tsp parsley
1/4 tsp Trader Joe's onion salt
1/4 Trader Joes 21 seasoning salute or mrs dash
dash of chipotle pepper powder
mix all ingredients above
Buttermilk
1/2 cup of 1% milk
2 tbsp white distilled vinegar
mix and let stand 5 mins
1/4 tsp xantham gum
combine your home made buttermilk with your homemade ranch mix and combing well.
Add 1 tbsp lite mayo and 1/2 cup of non fat greek yogurt and combine well. Add 1/4 tsp of xantham gum to thicken
Chill for 1 hour
The whole jar is 5 smart points on Blue and Purple . Smart Points on Green 6 smart point for the whole jar. Use and point as you see fit.
combine your home made buttermilk with your homemade ranch mix and combing well.
Add 1 tbsp lite mayo and 1/2 cup of non fat greek yogurt and combine well. Add 1/4 tsp of xantham gum to thicken
Chill for 1 hour
The whole jar is 5 smart points on Blue and Purple . Smart Points on Green 6 smart point for the whole jar. Use and point as you see fit.
Sunday, February 9, 2020
Buffalo Deviled Eggs
10 hard boiled eggs
1 tsp light mayonnaise
2 tbsp hot sauce
scant 1/4 cup non fat greek yogurt
1 tbsp dijon mustard
pepper/salt (butter flavored popcorn salt would be great too)
toppings:
Blue cheese crumbled
shaved celery and carrot
Slice eggs in half and remove yolk and put into bowl. Mask yolks then add the rest of the ingredients and mix well. Place back in egg half and add toppings and sprinkle with paprika.
2 egg half are zero on blue and purple and 2 on green.
1 tsp light mayonnaise
2 tbsp hot sauce
scant 1/4 cup non fat greek yogurt
1 tbsp dijon mustard
pepper/salt (butter flavored popcorn salt would be great too)
toppings:
Blue cheese crumbled
shaved celery and carrot
Slice eggs in half and remove yolk and put into bowl. Mask yolks then add the rest of the ingredients and mix well. Place back in egg half and add toppings and sprinkle with paprika.
2 egg half are zero on blue and purple and 2 on green.
Wednesday, February 5, 2020
Grits Bread (mini loaf)
1 Banana mashed
1 egg
3 tbsp or 1/4 cup of white grits( I used Bob's, Red Mill 3smart points
EDIT Try using Instant grits instead 1 packet THIS WORKS MUCH BETTER AND TASTES BETTER
1 tsp butter extract
2 tbsp monk fruit sweetener
1/4 tsp salt
1 tsp baking powder
Mix everything well. Spray a mini loaf pan with non-stick spray add your mixture and bake 375 degrees for 25 mins or until a toothpick comes out clean. Cool for 10 mins and then removed and let cool on a wire rack
The whole mini loaf is 3 sp on blue 5 sp on green
1 egg
3 tbsp or 1/4 cup of white grits( I used Bob's, Red Mill 3smart points
EDIT Try using Instant grits instead 1 packet THIS WORKS MUCH BETTER AND TASTES BETTER
1 tsp butter extract
2 tbsp monk fruit sweetener
1/4 tsp salt
1 tsp baking powder
Mix everything well. Spray a mini loaf pan with non-stick spray add your mixture and bake 375 degrees for 25 mins or until a toothpick comes out clean. Cool for 10 mins and then removed and let cool on a wire rack
The whole mini loaf is 3 sp on blue 5 sp on green
Saturday, February 1, 2020
Crock Pot Taco Chicken
3 nice sized chicken boneless breasts
1 tbsp of taco seasoning
1 and 1/2 cup of salsa
1 can or rinsed and drained black beans
1 can of corn drained
Place your crock pot on hight and spray the bottom with cooking spray. Place your chicken on the bottom and cover with the taco seasoning and then with the salsa. Cook on high fir 4 hours. Add the beans and corn and continue to cook for another hour. Then go in a shred the chicken and serve.
You can serve it over rice of your choice or in a taco or a tortilla. I also love it on a salad too!
Zero points on Blue and Purple and you have to count it all on the green plan,
1 tbsp of taco seasoning
1 and 1/2 cup of salsa
1 can or rinsed and drained black beans
1 can of corn drained
Place your crock pot on hight and spray the bottom with cooking spray. Place your chicken on the bottom and cover with the taco seasoning and then with the salsa. Cook on high fir 4 hours. Add the beans and corn and continue to cook for another hour. Then go in a shred the chicken and serve.
You can serve it over rice of your choice or in a taco or a tortilla. I also love it on a salad too!
Zero points on Blue and Purple and you have to count it all on the green plan,
Tuesday, January 28, 2020
Turkey Bolognese
1 pound of leanest turkey 1 1/2 tsp of dried sage
1 28oz can of crushed tomatoes 2 tsp of poultry seasoning
1 1/2 cups of diced onions 1 tsp of red pepper flakes
1 large carrots diced salt and pepper
2 ribs of celery diced 1 chicken bouillon with another 1/4 water
2 tbsp of tomato paste
1/2 cup water
2 tbsp of crushed garlic
1 tbsp olive oil
Add your olive oil to your hot pan and add your celery, onion and carrot.Cook for about 5 mins until they are getting tender and the onions are becoming translucent , add your turkey and brown. Add the crushed tomatoes and the rest of the ingredients and simmer on low for about an hour to an hour and a half. Serve over your favorite pasta!
The only pointed item is the oil. It is 4 sp on all plans if you count it.
1 28oz can of crushed tomatoes 2 tsp of poultry seasoning
1 1/2 cups of diced onions 1 tsp of red pepper flakes
1 large carrots diced salt and pepper
2 ribs of celery diced 1 chicken bouillon with another 1/4 water
2 tbsp of tomato paste
1/2 cup water
2 tbsp of crushed garlic
1 tbsp olive oil
Add your olive oil to your hot pan and add your celery, onion and carrot.Cook for about 5 mins until they are getting tender and the onions are becoming translucent , add your turkey and brown. Add the crushed tomatoes and the rest of the ingredients and simmer on low for about an hour to an hour and a half. Serve over your favorite pasta!
The only pointed item is the oil. It is 4 sp on all plans if you count it.
Sunday, January 26, 2020
Cabbagge Soup
Chicken Broth 48 ounces 3 sp 1 tbsp crushed or chopped garlic
5 ribs of celery 1 tsp black pepper
1 leek or 1 large onion chopped 1 tsp dried dill weed
2 large carrots chopped parm cheese to taste
1 28 ounces can of crushed tomatoes 1/4 cup of water to rinse the can
2 tbsp tomato paste
1 med head of cabbage sliced
1 envelope of dry onion soup mix 3sp
Add broth to your pot, add dry onion soup mix, celery, carrots, and leeks or onions and black pepper. Cover and bring to a boil and simmer for about an hour. Add the cabbage and dill and let it cook down for about
30 mins at a low simmer. Sever with some grated parm cheese and enjoy
the only thing to count would be the dry onion soup mix and the chicken broth. You get about 10-12 servings of this soup. This is considered zero points for a serving of soup. I am a rebel and don't count chicken broth or onion soup mix, You do what you need to do .
5 ribs of celery 1 tsp black pepper
1 leek or 1 large onion chopped 1 tsp dried dill weed
2 large carrots chopped parm cheese to taste
1 28 ounces can of crushed tomatoes 1/4 cup of water to rinse the can
2 tbsp tomato paste
1 med head of cabbage sliced
1 envelope of dry onion soup mix 3sp
Add broth to your pot, add dry onion soup mix, celery, carrots, and leeks or onions and black pepper. Cover and bring to a boil and simmer for about an hour. Add the cabbage and dill and let it cook down for about
30 mins at a low simmer. Sever with some grated parm cheese and enjoy
the only thing to count would be the dry onion soup mix and the chicken broth. You get about 10-12 servings of this soup. This is considered zero points for a serving of soup. I am a rebel and don't count chicken broth or onion soup mix, You do what you need to do .
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