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Thursday, April 16, 2020

Ham and Bean Soup in the instant pot

1 ham bone
1 1/2 cup diced onion
1 1./2 cup  chopped  celery
1 cup chopped carrots
2 potatoes chopped
1 lb bag of dried beans I use pinto (navy works best )
2 tbsp chopped garlic
6 cups of stock  I used 4 cups beef and 2 cups water
2 bay leaves


Place everything in the instant pot . Close valve and set on chili /bean setting for 50 minutes. NPR for half an hour . Remove ham bone and get off as much meat as you can and add back to soup and enjoy.
Points vary I just counted 3 sp per cup


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