2 can or rinsed and drained chick peas
3/4 cup of pumpkin puree
3/4 cup of Lakanto granulated sugar replacement
2/3 cup of vanilla unsweetened cashew milk
1 tsp of pumpkin pie spice
1 tsp of ground cinnamon
1 package of sugar free instant cheese cake pudding mix
dash of salt
8 -10 drops of cheesecake flavoring ( optional )
Place everything in food processor and process till very smooth .
1/3 up of hummus is zero points on Blue and Purple
***** you can use butterscotch or vanilla sf pudding mix as well, they all work well ( omit the cheesecake flavoring ) **********
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